Mignonette Peppercorns


Mignonette Peppercorns can be used as a rub on large cuts of beef, chicken, or lamb (1 tsp per pound of meat). It also adds delicious flavor to pasta, pot roast, potatoes, rice, soups, and stews.

SKU: 429357 Category:


Mignonette Pepper is actually like many seasoning blends where the recipe varies from region to region. In northern Europe Mignonette Pepper refers to an equal mix of black and white peppercorns. While in Canada the French-Canadians mix their version of Mignonette Pepper with black and white peppercorns and also Coriander seed. This French-Canadian version is also sometimes called “shot pepper.” Our version is still another take on this as it has mixed with black peppercorns, white peppercorns, coriander seed, and allspice berries.

Flavor Profile: black pepper is pungent, the white pepper has a sharp bite, the coriander is a bit tart and the allspice berries provide a little sweetness.

4 oz spice jar w/grinder

Ingredients:Black Peppercorns, White Peppercorns, Coriander, Allspice Berries


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